Letlalo le hloekileng la Kojic acid

2.ALFIFTION E FIHLETSI :

1. Boe, likuku, bohobe, bohobe, li-noods, li ntlafatsa lisebelisoa tse tala, ho ntlafatsa tatso le tatso;

2. Lihlahisoa tsa metsing a metsing, lijo tse halikiloeng, meroho e omisitsoeng, meroho e halikiloeng, e joalo, ho matlafatsa mokhatlo, ho boloka bocha le ho ntlafatsa tatso;

3. Sauce, sopho, sopho, sokoana ea lehe la lehe la lehe la lehe la lehe la lehe la lehe, jeme, spagher, thickener le botsitso;

4. Juice, joala, joalo-joalo.

5. Ice cream le tsoekere e tsoekere le tsoekere, ntlafatsa tatso le botsitso.

6. Lijo tse halikiloeng, lihlahisoa tse nang le ts'ebetso ea ho sebetsa, lijalo (poloko).

3.kojic acid e le li-pokello ea lijo li na le melemo e latelang:

* Kojici e bonolo ho khella ka metsing, e rarolla bothata ba li-solven joalo ka li-solvent tse manyolo tse hlokang ho qhibiliha li-solvents tsa manyolo ebe u eketsa lijo;

* Koji ea Kojic ha e sebelisoe ke libaktheria 'me e na le matla a maholo le a pharalletseng a ha a le mafolofolo a acid acid a acid a fokola ebile ho bonolo ho sebelisoa ke libaktheria. E ka eketsoa feela ha e le

mocheso le botsitso, e futhumetseng, e futhumatsa scurilization le lijo, le asic asic asig e ngata e sa fella;

* Kojicid ha e khopisoe ho batho, e ka thibelang lintho tse hlahisoang ka har'a carcinogenic, ha acid acid a khopisa letlalo le mahlo a batho. E ka hlahisa mofets'e ha ho na le nitrate.

4. Lintho li hloka tlhokomelo:

* Koji ea koji ea koji e sa tsitsa ho leseli, mocheso le ions tsa tšepe. Se ke oa eketsa mocheso o phahameng nakong ea foromo. Laola litaba tsa li-Ion tsa tšepe tse kang tšepe tsamaisong;

* Byred Window: 0.5% ~ 2.0%

Re na le lifahleho tse 2 sebakeng se ka bang lisekoere tse ka bang 40,000 ka ho felletseng, 'me ra profinseng ea SMP ea Naha hore e sebetse hantle, e sebetsa hantle le botsitso ba lihlahisoa tsa rona.

5. Ka rona:

Moqapi oa Xi'at ke moetsi oa litsebi, tlhahiso-kholo, ea hlasimollang ea bophelo bo holimo. . Re romella kantle ho naha ka khoeli le khoeli. 'Me u hapile thoriso e phahameng ho tloha lefatšeng ka bophara.