Lintlha tsa Khamphani
  • Youth Biotech CO,. Ltd.

  •  [Shaanxi,China]
  • Mofuta oa Khoebo:Manufacturer
  • Mekhoa e Meholo: East Europe , Europe , North Europe , West Europe , Worldwide
  • E fetisa:61% - 70%
  • Tse ling:ISO9001, HACCP, MSDS
  • Tlhaloso:Palesa ea Tlhatlhobo ea Tlhaho ea Tlhaho,Serurubele lipalesa tsa lipalesa tsa serurubele,Butterfly "e putsoa e putsoa
Youth Biotech CO,. Ltd. Palesa ea Tlhatlhobo ea Tlhaho ea Tlhaho,Serurubele lipalesa tsa lipalesa tsa serurubele,Butterfly "e putsoa e putsoa
Lehae > Lihlahisoa > Lijo le Thibelo ea Linotši > Phofo ea mebala ea tlhaho ea mebala > Moruo oa Pula ea Namalo ea Pearfly Pealwer

Moruo oa Pula ea Namalo ea Pearfly Pealwer

Kopanela ho:  
    Theko ea thepa ka 'ngoe: 10~25 USD
    Mofuta oa Lekhetho: T/T
    Incoterm: FOB,CFR,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery,DAF,DES
    Min. Laela: 1 Kilogram

Basic Info

MochineBacha

Mefuta EaLitlama ntšang

Mekhoa EaPhofo

SebakaLekhasi

Mokhoa Oa Ho NtšoaHo qhekelloa ha Solvent

Sebaka Sa TšimolohoChaena

Extraction Type:Solvent Extraction

PackagingDrum, Aluminum Foil Bag

Test MethodHPLC

Lebitso la Lihlahisoabutterfly pea powder

AppearanceLight Blue Purple Fine

Storage MethodKeep tightly closed container.

Shelf Life18 months when properly stored

Use Partflower

Additional Info

Packaging1. 1 kilogram ka mokotla oa foil ea mafura ka mekotla e le 'ngoe ea polasetiki; 2. 25 Li-kilogram tse 25 ka ponaboard ka mekotla e le 'ngoe ea polasetiki ka hare; 3. Ho tsamaisa thepa joalo ka litlhoko tsa bareki.

TlhahisoAnnual Output 500Tons

LipalangoangOcean,Land,Air,Express,Others

Sebaka sa TšimolohoChina

Matla a ho FanaAnnual Output 5000 Tons

SetifikeitiKosher,Hala,Haccp,ISO Certificate

PortShanghai Port,Tianjin Port,Guangzhou Port

Mofuta oa LekhethoT/T

IncotermFOB,CFR,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery,DAF,DES

Tlhaloso ea Sehlahisoa


Moruo oa Pula ea Namalo ea Pearfly Pealwer


1 .



* 100% phofo ea tlhaho ea lijo tsa tlhaho ntle le litlatsetso tse ntle.

* SuperFine Slinding le Poland Poland.

* Ho pharalla hantle le tatso e ntle.

* Bokhoni bo botle, ba sa tšabeng ho khethoa ha mocheso o phahameng.

* Kamora ho eketsa serurubele Pea phofo ka metsing:

Kenya metsi a sa feleng a sa feleng, e tla ba 'mala o moputsoa.

Natural Blue Butterfly Pea Flower Powder

Haeba e kenyelletsa lijo tsa Acid Alkaline (joalo ka Lemon) 'mala o fetoha' mala oa bopherese.

2.Natural Blue Butterfly Pea Flower Powder


2.Foution ea nasi ea lipalesa tsa Pean e 'mala oa Pean e putsoa:


* Anti-oxidation;

* Matlafatsa hlooho ea hau ea bophelo bo botle e kholo;

* Boloka letlalo le khanya le bophelo bo botle;

* Lintlafatso tsa pono ea pono le bosiu;



3.Cou:

Setifikeiti sa tlhahlobo

Product Name

Butterfly Pea Powder

Botanical Source

Clitoria ternatea

Batch No.

DDH20210726

Manufacturing Date

Jul.26th,2022

Batch Quantity

8,000kg

Expiration Date

Jul.25th,2023

Item

Specification

Result

Method

Physical Characteristics

Appearance

Light Blue Fine Powder

Conforms

Visual

Odor

Characteristic

Conforms

GB/T 5492-2008

Taste

Characteristic

Conforms

GB/T 5492-2008

Part Used

Flower

Conforms

/

Particle Size

100% Through 800mesh

Conforms

800mesh Screen

Ash

5.0%

4.52%

GB 5009.4

Loss on drying

5.0%

3.68%

GB 5009.3

Heavy metals

Total Heavy Metals

10ppm

Conforms

GB/T 5009

As

2ppm

Conforms

GB/T 5009.11

Pb

3ppm

Conforms

GB/T 5009.12

Cd

1ppm

Conforms

GB/T 5009.15

Hg

0.1ppm

Conforms

GB/T 5009.17

Microbiological Tests

Total Plate Count

1,000 cfu/g

Conforms

GB/T 4789.2

Total Yeast & Mold

100 cfu/g

Conforms

GB/T 4789.15

E. Coli

Negative

Negative

GB/T 4789.3

Salmonella

Negative

Negative

GB/T 4789.4

Packing & Storage

Packed in paper-drums and two plastic-bags inside. Store in a well-closed container.

Shelf life

Two years when stored properly.

QC.manager : Gloria Yang Lekola : pengpeng Mohlahlobi : Guosha

n

4.faq:

1.1 Mokhoa oa ho netefatsa boleng ba sehlahisoa pele u beha litaelo?

A: Ka ho u romella ka mehlala ea rona e fumanehang. Kapa haeba u na le tlhoko e khethehileng ea thepa, re ka lokisa sampole ho latela seo u se batlang ebe u u romella neteng.

Q2: Na u ka fana ka mehlala ea mahala ea mahala?

A; E, re ka fana ka mehlala ea mahala, ke litšenyehelo tsa ho tsamaisa thepa feela li tlameha ho ba akhaonteng ea bareki . U ka re lefa litšenyehelo tsa ho romella kapa u hlophisetse ho tsamaisa melaetsa ho foka sampole.

Q3 :

A; Bakeng sa sehlahisoa sa boleng bo phahameng, moq oa rona o qala 1 mme ka kakaretso o qala ho tloha ho 10G. Bakeng sa sehlahisoa se seng sa boleng bo tlase, linaleli tsa rona tse tsoang 100g le 1kg.

Q4: Na ho na le theolelo?

A: E, ka bongata bo boholo, re lula re tšehetsoa ka theko e betere.

Q5 " Mokhoa oa ho beha odara le ho etsa tefo:

A: U ka romella odara ea hau ea ho reka (haeba k'hamphani ea hau e na le eona), kapa u romelle netefatso e bonolo ka lengolo-tsoibila, 'me re tla u romella lintlha tsa hau tsa banka, ebe u ka etsa tefo ka nepo.

Q5: U phekola tletlebo ea boleng joang?

A: Lihlahisoa tsohle tsa rona li lekoa ka hloko ke QC ea rona, 'me tsa netefatsoa ke QA; Lintho tse sa tšoaneleheng li ke ke tsa lokolloa ho moreki.

Haeba ho na le bothata bofe kapa bofe ba boleng bo netefalitsoeng hore re ka rengoa ke rona, re tla nkela thepa kapa ho khutlisa tefo ea hau hang-hang.








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