Theko ea thepa ka 'ngoe: | 89~198 USD |
---|---|
Mofuta oa Lekhetho: | T/T |
Incoterm: | FOB,CFR,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery,DAF,DES |
Min. Laela: | 1 Kilogram |
Setšoantšo sa No.: Youth-067
Mochine: Bacha
Mefuta Ea: Litlama ntšang
Mekhoa Ea: Phofo
Sebaka: Peo
Mokhoa Oa Ho Ntšoa: Ho qhekelloa ha Solvent
Package: DRUM, Setshelo sa polasetiki
Sebaka Sa Tšimoloho: Chaena
Lebitso: Phosphatidylserine
Source: Soy or sunflower
Specification: 50%, 70%
Appearance: Pale yellow to pale white
Characteristic: Insoluble in water, soluble in fat and oil
Ingredient: Phosphatidylcholine, phosphatidic acid, phosphatidylinositol, phosphatidyl selenium, phosphatidylethanolamine
CAS No: 51446-62-9
Boiling Point: 816.3±75.0 °C
Density: 1.039±0.06 g/cm3
Packaging: 1. 1 kilogram ka mokotla oa foil ea mafura ka mekotla e le 'ngoe ea polasetiki; 2. 25 Li-kilogram tse 25 ka ponaboard ka mekotla e le 'ngoe ea polasetiki ka hare; 3. Ho tsamaisa thepa joalo ka litlhoko tsa bareki.
Tlhahiso: 300 tons
Sebaka sa Tšimoloho: China
Matla a ho Fana: 300 tons
Setifikeiti: KOSHER, HALAL, HACCP, ISO
Port: Shanghai Port,Guangdong Port,Tianjin Port
Mofuta oa Lekhetho: T/T
Incoterm: FOB,CFR,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery,DAF,DES
Buy bussphatiderstorine ea phospitharine phok
Tlhaloso ea 1.product:
PHPPHOTYSNAMAmine (PS) ke e 'ngoe ea lelapa la Plaspholidid, eo phospholipid e ka laolang boemo ba membrane, e leng ntho e sa tsotelleng.
TLHOKOMELISO:
Source
|
Specification
|
Soybean
|
20% 50% 70%
|
Sunflower
|
20% 50% 70%
|
3.Founction:
PhosphatiDylylylylyl (PS) e tsejoa e le limatlafatsi tse ncha "kamora choline le" bha. Litsebi li lumela hore ntho ena ea tlhaho e ka thusa le marako a plaot, le ho eketsa boemo ba boko bo sebetsang hantle. PHPPTYLDYLLERYLeline le Dha li ka khothaletsa ho utloana le ho ba le phello e sirelletsang methapo ea kutlo ea methapo ea kutlo. Phosphatinedrinelllinedrinel e ka eketsa phofo ea membrane ea sele le khothaletsa nts'etsopele ea bohlale. PHPERSTINLLELLERYLeline le dha
(1) Ntlafatsa mosebetsi oa boko, tsepamisa maikutlo le ho ntlafatsa mohopolo.
(2) Ntlafatsa katleho ea baithuti.
(3) Ho Fokotsa khatello ea maikutlo, khothalle fola ho hlaphoheloa ha mokhathala oa boko, le maikutlo a leka-lekaneng.
(4) e thusa ho lokisa senya ea boko.
4.Licotion:
Solid food |
In general, PS additions are more stable in solid foods, such as fortified choline cereals |
Beverage |
Since PS is an active substance, it is recommended to be added to energy drinks |
Milk |
The added PS can enter the fat droplets of milk, avoiding the hydrolysis reaction of PS, and the stability is better |
Yogurt |
After pasteurization of PS-enhanced drinking yogurt, there is no content loss during the entire validity period, which shows that PS has strong stability in yogurt |
Milk powder |
PS can be added to children's milk powder, adult milk powder and elderly milk powder, and has strong stability; educational nutrition for children |
Health products |
PS can be added to maternal DHA and other health care products, and cooperate with DHA to protect the 2A nervous system |
Hajoale hajoale ke ntho feela e ileng ea amoheloa ke FDA e nang le litlamorao tse tlatsetsang bohlale ba boko le mohopolo.
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