Lehae > Litaba > Semela se tšeletseng sa tlhaho se hlahang le bokhoni bo boholo bakeng sa nts'etsopele
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Semela se tšeletseng sa tlhaho se hlahang le bokhoni bo boholo bakeng sa nts'etsopele
1) Semela se jeoang e ntšetsang polao e botala ba teephemols
E na le li-solds tse 50% ho 60%, karolo ea mantlha ke li-flavanins tsa 75.80%, li-axic axolic axich. Chaena le lilemo tsa bo-1980, ho ea tenthi ea polyphenol antiorians ho 'marakeng, ho na le palo e nyane ea likamore, empa thekiso ea lapeng ha e kholo. Mechini ea sejoale-joale e bontšitse hore mesebetsi ea matsoho, anti-radias, e khahlanong le mafura, mafura a thibelang mali, anti-monko, monko oa anti-monko oa anti-monko o anti-monko oa anti-monko oa anti-monko oa anti-monko oa anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko o anti-monko. Hajoale, e 'nile ea lumelloa ho sebelisa lisebelisoa tsa tee tse tala bakeng sa tlhahiso ea lihlahisoa tsa bophelo bo botle. Linaheng lisele, phatlalatso e eketsehileng ke phatlalatso ea tee e tala (tau e putsoa ea tee e kholo), 'me ha e boleloe hangata.
Tsoa tee), empa hangata ha e boleloe polyphenols (tee)polypheno Selelekela sa Antioxidant ". Tee ea China Polyphenol, kamora lilemo tse fetang 30 tsa ho etsa lipatlisiso le nts'etsopele, e le antioxidant ea lijo, ka bobeli e qhibilihang metsi ka metsing, e qhibilihang metsi. E ka hlahisa lihlahisoa tse phahameng tsa bohloeki e le lisebelisoa tsa pharmacEucal. Tea polyphenol litaba tsa tlase ho 90% tse bitsoang tee polyphenol; Ho feta 98%, bohloeki ba 98%, Bite Intecchin, e rometsoe kantle ho naha. Tšebeletso ea Japane ea bophelo bo botle ba Japane ka 2003 e tla ba Tlatsetso ea Tekati ea Maema o Hōtse, ea ekelletsa pele lijo tse sebetsang tsa 'mele. Qetellong, mosebetsi oa bophelo bo botle a Antioxidant oa li-caean teaneng ea tee e amoheloe ke linaha ho pota lefatše. Lefatšeng la kajeno le matla ba etsa lijo le lino tse sebetsang kajeno, e le naha e kholo ea lefatše, ho lokela ho ba le mosebetsi o moholo oa ho e etsa.
2) Letlalo la morara le semela sa peo)
Khoele ea morara e eketsehileng e khubelu, likarolo tsa mantlha ke malllow, Paeonerin, Cuirassin, AthoCanin Lihands, joalo-joalo. Tšebeliso ea Maralo a China e fana ka tšebeliso e kholo ea 1G / kg ho lokisa veine, lino, popiko, popiccine joalo ka. Ka nako eo, e ne e sebelisoa feela e le moetsi oa mebala, 'me o ne a sa nke mosebetsi oa eona. Liphuputso tsa morao tjena li bontšitse hore: Li-polyphemols li ile tsa ntšoa le morara, ho kenyelletsa le athocanoside le flavonods, e nang le ts'ebetso e ntle ea mafu a sa foleng ka lebaka la oxida. E molemo ho thibelo ea lefu la pelo ba koae le ho thatafatsa ha methapo e nyane ea methapo. Ntle le moo, patlisiso ea lapeng le kantle ho naha e fumane hore morara o na le morara o hatellang, ke mofuta oa li-anti -nt tsa li-anti-inntixriar, 'me li tlameha ho thibela oxidation ea lipoproteins tsa density (ldl), inhibit platet phello. E na le li-skins tsa morara tse nang le glucose ligands tsa spruce NOoside (piceid). E na le 1 ~ 8PM e khubelu, 'me ke 0,2 feela 0.6 ~ 0.6PP e tšoeu ea mahlale a China. bohloeki ba picediol.
Peo ea Meraro ea Amerika ea United States ea Amerika e hlakisitsoeng (Gorno.93) ka 2002, e ka sebelisoang mochesong oa litholoana ho thibela ho fokola ha bona. Lipetso tsa Grapo li hlaba hangata li na le maikutlo a teng (OPC)
Qetellong, morara o na le li-antioxidants, haholo-holo letlalong le lipeo le tse tlase ka makhasi. Le ha veine kapa tlhahiso ea morara e sebelisa makhasi, letlalo le lipeo li fetoha pomae. Ka kakaretso pomarone kamora ho tobetsa, li-account tsa letlalo bakeng sa hoo e ka bang 45% ea pomarone. Ho latela litlaleho, sebaka sa koloi ea China ea minema ea minema, ho tloha tšenyo ea lijo tsa morara le peo ea lisebelisoa tsa morara, ho lokela ho ba le tebello e betere bakeng sa nts'etsopele .
(3) Soybean Ishalicones (Ifaflavonnes)
Soybean Ishalicones ke metaboli ea bobeli ea kholo ea sonibean. 1995 H.adllercretez e tlalehiloe ka lekhetlo la pele hore Ifaflavnes e na le karolo ea phoofolo estrogen, e hohelang tlhokomelo ea liphoofolo tse ngata. Ho na le mefuta e 12 ea SOY ISOFLAVones, e arotsoeng ka mekhahlelo e 'meli: e senang soy glycosides le ho tlama glycosides. Glycosides metsoako e kholo ea mafolofolo ea geniteren) le soybean flavonoids (daidzein); Ho kopantsoe haholo Glycosides haholo ka tatellano ea geniteren (gybean Flavonoid Glycosoid Glycosoid (daidzin Flavonides (daidzin Flavonides Ka kakaretso e ntšoa e tsoang Soybean Sophines, haholo-holo mofuta oa mahala, boemo ba mahala ba liperesente tse 'maloa feela. Li-Ishaliknes tse fumanehang sonya, ka lebaka la mefuta, mocheso, mocheso o moholo, ho na le liphapang tse kholo. Southern Sophicones Starifs Starist of 189.9MG / 100g, ka leboea, leboea la SYBBEAN
Palo e kholo ea lithuto lapeng le linaheng tse ka sehloohong tsa 'mele tsa lefu la sopho, thibelo ea lefu la pelo, joalo ka lefu la medayvascume. Liteko tsa morao-rao tsa liphoofolo li bontšitse hore Soy Isvolavnes, ka lebaka la lisele tsa bona tsa letlalo, li ka pepesa botsofali ba mofets'e oa letlalo. Karolo ea k'hamphani ea Japane e bonts'itsoeng lebitso la khoebo ea Guedin
Z Soy Isfillovnes, tse rekisoang e le lijo tsa tlatsetso tsa bophelo bo botle. Metsoako ea eona e kenyelletsa Soney Isoflavnes, Soy Saponsens, Liviopties E le C le Oholiaccharides. E boetse e ngotsoe e le 184,285 u / g ka ts'ebetso e matla ea oksijene e matla, 'me ketso e khothalelitsoeng ke sachets ka letsatsi (1,8g ka sachet). Naha ea rona lilemong tsa morao tjena, Soy Ishaflavnes, lenane le potlakile haholo, lenane la hona joale le potlakile haholo, lenane la hona joale le potlakile haholo lijong tsa bophelo bo fapaneng.
4) Lycopene (Lycopene)
Lycopene ke sehlopha se le seng sa carotenoids e le Carotene. Ke hydrocarborbono e otlolohileng e otlolohileng e nang le 11 e kopaneng le tse peli tse sa phetoang tsa carbon-carbon. E fumaneha haholo lijong tse kang tamati le Watermelone. Nakong e fetileng, Lycopene ha ea ka ea hatisoa hobane e ne e ke ke ea fetoloa Va. Ka lebaka la ho sibolla lilemong tsa morao tjena tseo Lycopene e nang le thepa e matla haholo ea Antioxidant ea Antioxidant, 'me ha joale e felisoa ke li-Antioxidant VE. E na le mesebetsi e fapaneng ea 'mele e phahameng e kang ho thibela oxidarol ea LDL (cholesterole ea likhoele tse tlase, e thibela lisele tsa kankere, ka hona li hoheleha tlhokomelo ea mekha e fapaneng. Ka boeena, fao / ea se nang machabeng, FDA Lycopene ke moemeli ea sebetsang ka mokhoa o sebetsang bakeng sa lino tse tahang bakeng sa lino. Metsoako ea eona e na le lero la litholoana, friwalile, fraberse, calcium quast, B6, bo-vithamine, ba alimang joalo. E ngotsoe ka 9ml seno sa 100ml se na le: likhalori tsa 17kcal 17Kcal
4MG, fan ea ho jarea 300m
China ea China Xinjiang ea leholimo le maemo a sebaka, a loketseng kholo ea la tomato. Mongobo oa litholoana o tlase o tlase, Lycopene e tlase haholo ho 10mg / 100g, tamati paste o na le Lycopene 35mg / 100g. Tomato Psste of Tomato Pste Production Excitsition ea 600,000T, ka hona ke motheo o motle ka ho fetisisa oa tlhahiso ea Lycopene. Bakeng sa ho hlola tlhahiso ea Lycopene ea ho fokotsa mefokolo, linaha li ntse li nts'etsapele lisebelisoa tse ncha tsa Lycopene tseleng e ncha. United States ka tlhaho ho fumana litaba tse ngata tsa limela tsa Lycopene, ho na le liphihlelo tse ncha. La 14 Loetse 2001, Lefapha la Mangolong la Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo ea Temo
ea Ofve), Berry e khubelu e khubelu eo ho eona e nang le 'mala o motle oa' mala o motle le tatso e ntle. Sekolo sena se sefubelu, ke e 'ngoe ea likhalase, ho kenyelletsa le beta-catene le lutein, haholo Lycopene. Litaba tsa Lycopene tsa Berry, tse netefalitsoeng ke tlhahlobo ea litsebi, e feta makhetlo a 10 ho feta ea tamati, e fihlang 150-5404-54040404onemg / kg. Basf e hlahisitse boloi ba maiketsetso bo bitsoang Lycovit. e ka sebelisoang ka thata ka oli le mefuta e mengata ea lijo tse qhibilihang tsa metsi. Sehlahisoa sena se amohetsoe ke FDA e le ntho e sirellelitsoeng e sirelelitsoeng.
Boithuto bo bongata bo tlalehile hore na ho na le lithuto tse ngata tsa ho boloka oli ka li-vuri tse phahameng, tse nang le oli ea poone le cholesterol. Lifofane tsa poone ha li na vithamine D feela tse mafura a li-acithamine tse mafura, empa li boetse li na le metsoako e sebetsang ea cholesterol. Linoleic acid e ka fokotsa cholesterol le li-contelish litaba tse tsebahalang. Oli ea oli ea poone ha e na lesiti e mengata ea li-dyleic, 'me e na le phytosteroleros e ngata (li-steros), e leng lebaka le tlase la oli ea poone. Patlisiso e bontšitse hore Phytosterol e na le ts'ebetso ea ho monya cholesterol ka mpeng, kahoo e thusa ho theola cholesterol ea mali le ho thibela mafu a pelo. Li-oli tsa poone li fafatsa 1441mg / 100g, holiba le letsatsi Seteishene sa steroid sa lithethefatsi tsa li-steroid bakeng sa lithethefatsi tsa lipid li sebelisa matla le matlapa a sterol li na le phello e ntle ho lipisi tsa mali le serum cholesterol.
6). Ohegosaccharide
Xylo-Ogosaccharide ke Ohonosaccharide e sebetsang e tsoang ho li-com tsa li-cobs tsa temo le morung, e leng semela se ntšitseng. Xylo-Ogosaccharide ke lijo tsa li-abterria, kamora ho kena 'meleng oa boktheria le libaktheria tse ling tse kotsi,' me ka nako e ts'oanang li hlahisa tse fapaneng ea atic atic atic, fokotsa boleng ba bacha, eketsa ho boloka metsi le matla a metsi a mala a mala. Ho eketseha ha libaktheria tse molemo ho baktheria ea motho ho tla hatella hore ho ata ha libaktheria tse kotsi, ebe u boloka teraka ea micro-ecopess ho fihlela boemo bo tloaelehileng ba bophelo bo botle.
Patlisiso e bontša hore ho ja ka mokhoa oa letsatsi le letsatsi ho 0.7G XYLO-OgogoSide, libeke tse peli ka mor'a palo ea litsebi tse kholo tse tsoang ho 8.9% ho isa ho 17.9% ho 17.9% ho isa ho 17.9%. Ho ja lijo tsa letsatsi le letsatsi la 14g xylo-ogosaccharide, beke e le 'ngoe ka mor'a palo ea litsebi tse kholo ho tloha 9% ho isa ho 33%; Ho ja lijo tsa letsatsi le letsatsi ka molomo oa 3.9g xylo-ogosaccharide, libeke tse peli ka mor'a palo ea litsebi tse kholo ho tloha ka makhetlo a 3.7%. E ka bonoa ho data e kaholimo eo Origo-Xyrobalose e nang le birifebabagte, e le hore a ka ba le mathata a ka mpeng a nang le libterria tse kholo, ebe o fihlela sepheo sa ho ikhula.
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